Courses

4370. Advanced Nutrition for the Dietetics Practitioner

3.00 credits

Prerequisites: C or better in DIET 4272, 4350, 4360, and 4365; open to Dietetics majors, others by consent of Dietetics Program Director.

Grading Basis: Graded

Relationship of nutrients to each other and to body function.


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Term Class Number Campus Instruction Mode Instructor Section Session Schedule Enrollment Location Credits Grading Basis Notes