2030. Obesity Prevention from Science to Society
3.00 credits
Prerequisites: Open to freshmen and sophomores in the Honors Program, others by instructor consent.
Grading Basis: Honors Credit
Explores the biology of obesity including genetic predispositions and behaviors that increase obesity risk (dietary, physical activity, social, psychological), the obesogenic environment, including how communities are physically built, as well as the economic relationship to obesity risk, and policy and ethical implications for obesity prevention. Multi-level obesity prevention approaches that involve the individual, family, organization, community, and policy. Formerly offered as AH 1030 and NUSC 1030.
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